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FESTIVE DESSERT

BLUEBERRY HAND PIE RECIPE

This blueberry hand pies recipe is one you’re going to want to make over and over again with different shapes!

Ingredients

1

Make the blueberry filling mixture as directed. 

2

Roll out one of the pie crusts, cut out Christmas Tree shapes or any shape of your choice!

3

Add about 2 tsp of the blueberry pie filling to the middle of each tree on the baking sheet.

4

Place another tree on top, and pinch the edges together. Lightly brush  egg wash on top.  

5

Sprinkle each tree with a light sprinkling of sugar, coarse sugar if you have it. Bake as directed.