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easy thanksgiving

HOMEMADE SAUSAGE STUFFING

This sausage stuffing is filled with amazing holiday flavors and topped with a crunchy bread making it the ultimate side dish!

Ingredients

1

Cook the apples over medium heat until soft. 

2

Add chicken broth, cranberries, salt, and pepper to the apple mixture and stir to combine.

3

Cook the sausage until browned. 

4

Combine the cooled fruit mixture, sausage, chopped chestnuts, and bread cubes in a bowl.

5

Pour the stuffing into a square baking dish.  Top with remaining parmesan and bread. 

6

Bake on the middle rack for 45-60 minutes or until the top is lightly browned.