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PUMPKIN  CRUNCH CAKE!

This pumpkin crunch cake recipe is easy to put together, only needs a few ingredients!

Ingredients

1

Mix pumpkin, sugar, cinnamon, eggs, and milk together.

2

Pour batter into a 9×13 baking dish.

3

Sprinkle cake mix over top of the pumpkin mixture then pat down gently.

4

Sprinkle chopped walnuts on top of cake mix then pat down gently.

5

Pour melted butter over top of cake making sure to cover all of the cake mix. Then bake. 

6

Serve warm or at room temperature with ice cream or whipped cream.