Preheat your oven to whatever the can of biscuits says.
Carefully place a biscuit over the backside of a muffin cup in a metal muffin tin.
1 can store bought biscuits
Continue with all of your biscuits, covering the backs of all of the muffin cups, one biscuit per cup.
Put the biscuits in the oven and bake according to package instructions. Pull them out of the oven when they’re lightly browned and remove from the muffin tins and let cool.