This Halloween board has themed snacks for every type of eater, from homemade witch hat cookies to peanut butter monster snacks to jack-o-lantern oranges.
Place the larger items in medium bowls and put one in the upper corner of the tray and the other bowl in the lower corner of the serving tray.
1 bag cheese Balls, 1 bag candy flavored popcorn
Place small candy items into cauldrons and place them in the remaining corners. Adjust their position to make it look how you want.
1 bag candy corn, 1 bag gummy worms
Then place clementines in the upper corner of the tray.
1 pkg clementine oranges
Place the string cheeses toward the bottom of the tray.
1 pkg string cheese
Fill in the middle of the board with peanut butter monster crackers.
1 batch peanut butter monster snacks
Place witch hat cookies the the side of the monster crackers.
1 batch witch hat cookies
Line the edges of the serving tray with pretzels and suckers.
1 bag pretzels, 1 bag caramel apple suckers
Fill the remaining empty spaces with gummy worms or other Halloween candy.
Place candy eyes throughout the board for an extra eerie feel.
Finish decorating by adding other Halloween decor items such as spider rings or skeleton hands.
Cover in plastic wrap until ready to serve. Then serve the board at room temperature.
Notes
Keep at room temperature unless you are using perishable items (like the string cheese) then store them accordingly in the fridge and just add to the board last minute.Make the board ahead of time then wrap tightly with plastic wrap to keep the items fresh, making sure to remove any perishable items before you wrap it.Switch out any of the items on the board with your Halloween favorites! You could even skip making any snacks and just use all store-bought snack items if you’re really in a hurry!Keep backups of all of the items available so that if all of the say string cheese gets eaten, you’ll have ones ready to go to replace the items!**Nutrition facts are totally dependent on what you eat from the board and calculations in this post will not be accurate for every serving.