This simple pink baby shower punch combines a few juices, some sparkling lemon-lime soda, and sherbet for a delicious and refreshing pink punch everyone will love!
Combine all of the liquids together in a large punch bowl.
2 liters Sprite, 4 1/2 cups white grape juice, 3 TBS grenadine, 3 TBS pineapple juice
Scoop the raspberry sherbet into the punch bowl and serve immediately.
1 quart raspberry sherbet
Notes
Refrigerate all your ingredients. While you could technically add the ingredients room temperature, it’ll taste much better if everything is cold when added!Don’t stir the raspberry sherbet all in. Add it to the bowl in scoops and just naturally let them melt into the punch instead of stirring it all away. The little chunks of raspberry sherbet are my favorite part!Add the sherbet last minute. You can add all of the other ingredients a little bit ahead of time if you want (although it’s really not necessary) but don’t add the sherbet until right before serving.Double the recipe. Or triple, or quadruple. You don’t have to wait until the punch bowl is completely empty before adding in a second or third batch!