Tons of delicious Mexican appetizers all in one place ready for you to add to your next Mexican fiesta, Cinco de Mayo party, or family Taco Tuesday celebration! Easy appetizers that will keep all taste buds happy!
With Cinco de Mayo right around the corner, I thought it would be fun to put together some of the best Mexican appetizers out there so anyone who is planning a party can find everything they need in one place!
I searched everywhere to find the best Mexican recipes I could find and let me tell you – there are a lot! So forget the main course and just serve up your favorite Mexican appetizer recipes and your favorite Mexican dessert recipes – perfect for celebrating all night long!
You could serve any of these as stand alone recipes or even put the alongside a nacho bar – your choice, they’ll all be delicious no matter what you choose!
Delicious Dips
Dips are one of my personal favorites because they make for super easy Mexican appetizers. Serve them up with chips (preferably homemade tortilla chips) and dippers for a great choice every time.
This queso fundido recipe combines homemade pork chorizo with delicious spices and ooey gooey cheese for one amazing dip! Perfect for parties and Mexican night!
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Can you even call it a fiesta without chips and guacamole? And this homemade version is easy and delicious!
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Unlike a traditional seven-layer taco dip or regular taco dip, this one actually tastes just like a taco because it uses ground beef taco meat and caramelized corn as its base. It's absolutely delicious and a must-have for any Cinco de Mayo party!
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Everything you love about street corn in a super easy dip that takes less than 15 minutes to make!
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This enchilada dip is creamy, savory, and absolutely delicious! It's like having these white chicken enchiladas but in a dip form that's perfect for serving at parties!
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This simple dip starts with canned pinto beans that gets turned into a quick and easy refried bean dip that makes a great addition to any tacos, quesadillas, or other Mexican favorites! Or use it as refried beans that people can put on their other appetizers!
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This queso dip takes just a few ingredients and a few minutes to make! Sour cream, a little bit of fresh cilantro, queso fresco, and Mexican spices are all you need to make this yummy dip!
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If you like jalapeno poppers, you'll love this dip! Fresh jalapenos, cream cheese, crispy bacon, and cheddar cheese make this a must-try Mexican dip!
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Don't have time to bake a dip? Try this simple cheese ball recipe instead that combines all of the flavors of your favorite jalapeno poppers into one creamy cheesy appetizer.
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Mexican Finger Foods
Next up are the Mexican food options that are grab and go! No silverware required – just fingers! These are the best thing to serve if people are going to be up and walking around a lot.
This isn't technically an appetizer recipe but instead a way to serve up your favorite Mexican recipe! It's perfect for any Cinco de Mayo celebration!
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Crispy little chip bowls are filled with little mini taco salads full of fresh ingredients – the most fun way to serve taco salad! Make your own homemade taco meat with this taco seasoning to make them even more delicious! You can get the full recipe at the bottom of this post.
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While you technically want to serve this with a fork, it's still kind of a finger food and a great Mexican appetizer if you serve it in individual cups!
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These shredded chicken taquitos are filled with a seasoned chicken, rolled, then baked until crispy. Put them next to the guacamole (and some sour cream) so people can enjoy them together!
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Empanadas are one of my husband's favorite Latin American snacks – we make these ham and cheese empanadas as lot! So of course it make sense to serve up the beef variety! I love that empanadas are handheld, making them a perfect party food!
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So I'll be the first to note that this is definitely not an authentic Mexican restaurant, but I love the Mexican spin on the classic cheddar pigs in a blanket, so I'll allow it! Serve them up with some fresh salsa and guac for dipping!
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This Taco Bell inspired Mexican pizza recipe makes one of the best Mexican appetizers because it's crispy, creamy, and full of Mexican flavors!
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These aren't the traditional jalapeno poppers that you sometimes deep fry, these are bacon wrapped jalapeno peppers loaded with delicious cheddar cheese and flavor!
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Quesadillas are a fantastic recipe for parties because they cut up into perfect grab and go options! Plus, they're good warm and at room temperature. Serve them with a little pico de gallo, red salsa, and hot sauce to let people amp up their own flavors!
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Looking for something completely different – maybe something more on the healthy appetizers side? Serve up these crispy jicama fries with fresh salsa for dipping to give the crunch without all the calories!
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Unlike regular shrimp cocktail that's served pretty much plain (with cocktail sauce to dip), this Mexican shrimp cocktail is served with jalapenos, tomatoes, avocados, and a little lime juice. It's anything but plain!
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Tortilla chips get loaded with refried beans, black beans, and other toppings in these delicious sheet pan nachos! Serve them straight from the sheet pan for one delicious appetizer!
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All the flavors of your favorite tacos wrapped up tight in one bite-sized snack!
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Take all of the flavors of a jalapeno popper and put it into one little bite of flavor! These are simple to make and delicious.
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All the flavors of your favorite street corn baked onto a crispy flatbread! It's creamy, tangy, and a little salty (thanks to the cotija cheese sprinkled on top). Cut it into slices for the perfect grab and go appetizer!
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Change up the traditional deviled eggs and replace them with these chorizo topped eggs that have flavors reminding me of tapas!
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These miniature tacos make the perfect appetizer! Fill them with your favorite meat and taco toppings then serve them up on a plate or platter!
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Delicious Salsas
Last but not least, salsa makes a delicious appetizer, and there are tons of varieties out there you could include! You could even do a whole salsa bar complete with crunchy chips, veggies, and other things to dip into salsa.
Tomato Salsa
This traditional salsa uses garden variety tomatoes and peppers to create a homemade salsa that is way better than store-bought.
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While not technically Mexican, this is a fun play on one of the most popular Mexican appetizers – chips and salsa! Fresh fruit gets cut up into small pieces then serve as a salsa with homemade cinnamon crisps!
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This recipe comes together fast with just the combination of black beans, corn, red onion, and Mexican flavors. It's a great side dish or appetizer for any party!
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A green salsa made out of tomatillos, jalapeños, onions, cilantro, garlic, and lime juice – mixed all together to form a fresh salsa bursting with flavor.
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This salsa combines tropical flavors with the heat of jalapeno for a delicious salsa you'll keep coming back to!
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While this may not be super Mexican, it sounded unique and intriguing enough that I had to include it in my list of salsas! It starts with fresh cucumber that's combined with tomatoes, cilantro, red onion, and a light and creamy dressing.
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More Delicious Appetizers
If you want something that’s not so Mexican to round out your fiesta feast, these are some of the most popular appetizers for any party!
- Spinach artichoke cups – the best spinach artichoke dip gets loaded into wonton then crisped up in the oven!
- Pepperoni pizza roll ups – quick and easy homemade pizza rolls made with crescent rolls – these are always a crowd pleaser! Or you could try these homemade pepperoni rolls instead.
- Buffalo chicken dip recipe oven – the best layered buffalo chicken dip and bonus, it’s super easy too!
- Cheese stuffed meatballs – moist meatballs jam packed full of mozzarella cheese!
- Bacon wrapped smokies – super simple appetizer that combines bacon, little smokies, and some hot honey!
Easy Taco Salad Bites
Simple taco salad cups made with baked wontons and your favorite taco toppings! One of the best Mexican appetizers out there!
Serves24
Ingredients
- 48 wonton wrappers
- 1 lb Taco meat cooked
- 8 oz Shredded Mexican blend cheese
- 48 Black olives
- Other taco toppings as desired
Instructions
- Preheat oven to 375 degrees.
- Spray two mini muffin tins with non-stick baking spray. Gently place one wonton wrapper inside each of the muffin tins.48 wonton wrappers
- Bake for 7-8 minutes or until crispy.
- Fill with taco meat.1 lb Taco meat
- Top with additional desired taco toppings like cheese, olives, and tomatoes.48 Black olives, Other taco toppings, 8 oz Shredded Mexican blend cheese
Tips & Notes:
Store any empty leftover wonton cups in an airtight container for up to five days.
Nutrition Info
Serving: 4g, Calories: 137kcal, Carbohydrates: 9g, Protein: 7g, Fat: 8g, Saturated Fat: 3g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 3g, Trans Fat: 1g, Cholesterol: 24mg, Sodium: 281mg, Potassium: 75mg, Fiber: 1g, Sugar: 1g, Vitamin A: 96IU, Calcium: 77mg, Iron: 1mg
Helen at the Lazy Gastronome says
These are perfect party bites! Would love it if you shared on the Taco Tuesday link up!
http://www.lazygastronome.com/taco-tuesday-no-2/